Garlic Rosemary Infused Olive Oil
INGREDIENTS
- 3 sprigs, fresh rosemary
- 4 garlic cloves
- 1 17-ounce bottle of Capatriti EVOO
Directions
Place rosemary and garlic in a glass flask that has a hermetic closure. Pour in EVOO. Let stand for 1 – 2 days. Share.