Chili & Herb Infused Feta - CAPATRITI

Chili & Herb Infused Feta

INGREDIENTS

  • 18 oz. air-tight jar
  • 10 sprigs of tarragon
  • 1 ½ cups feta cheese
  • 10 sprigs of thyme
  • 6 chili peppers
  • 8 oz. Capatriti® EVOO

Directions

Place ingredients in jar. Cover in EVOO. Let sit for one week. Share.

Please note: In this video we used an 18oz. air-tight jar, but you can use whatever size you want. Just make sure you have enough olive oil to cover the ingredients entirely.

EXPLORE OTHER RECIPES

Chana Masala
Chili Fried Egg & Avocado Toast
Onion Rings with EVOO BBQ Sauce
Creamy Beet Dip
Street Corn with Garlic Aioli, Chili-infused EVOO & Cotija Cheese
The Better-Cause-You-Made-It Pesto